MEALS

Meals correlate to the length of stay
- Arrival Dinner on night one.
- The following days’ meals are Breakfast, Lunch & Dinner buffets.
- The last morning is a Departure Breakfast buffet.

MEAL TIMES

Buffet Service for each mean is a 1 hour period.
- The meal period cannot be extended past 1-hour in length.
- On occasion: Due to large numbers of guests, Camp Navarro may opt to extend service times at no extra charge.
Meal Start Times are set to provide structure to the day.
- Changing a meal start time is subject to a $750 fee AND require approval from Executive Chef 30 days in advance of event.*
- Requests to change after 30 days will not be honored, especially once an event has commenced.
  *CN will work to meet a time change request but reserves the right to not change meal service start times.

All meals are served Buffet Style out of the Main Hall in Bocsh Lodge.
Tables & Seating are set under the redwood trees along the Main Lawn in front of the Lodge.
The location and/or layout of the tables is not moved or rearranged.

Happy Hour & Late-Night provisions can be offered in addition to the buffet meals.
Additional catering menus and selections will be provided and finalized during the planning process.
- All selections are due 30 days prior to event
- Numbers cannot be reduced after this date.

We will need to know allergies, number of people with allergy & severity.
Camp Navarro cannot accommodate Celiac needs. Camp Navarro is not a gluten free facility and cannot guarantee the safety for a Celiac guest.
- It is recommended any guests with Celiac bring their own food.
- A list to be provided in the planning docs.
Vegetarian, Vegan & Gluten Free provisions are accommodated within the menu.
MENUS ARE NOT ADJUSTED TO ACCOMMODATE DIETARY PREFERENCES.